Description
Introducing the BIN - PASSE-BURGER MEDIUM 95 (CBINM) from Casselin—a purpose-built bun warmer and pass-through storage solution engineered for bustling kitchens. Crafted in corrosion-resistant stainless steel with a durable black epoxy coating, this unit blends sanitary performance with clean, modern aesthetics that hold up under daily use.
Why this model stands out
- Angled storage deck promotes organized bun staging and improves airflow, helping to keep buns in place and ready for quick assembly.
- Heated shelf with independent resistance delivers steady warmth exactly where you need it, ensuring consistent results across the surface without cross-interference.
- Thermostat-controlled range of 30°C to 90°C lets you select the precise level of warmth to suit bun moisture and accessibility during peak service times.
- Adjustable corridor width accommodates a variety of bun sizes and stock configurations, giving you flexible usage without overhauling the setup.
- Solid performance at scale with a power rating of 1,160 W at 230 V, designed to keep up with busy front-of-house and kitchen operations.
How it supports your workflow
From fast-food lines to full-service burgers counters, this unit ensures buns arrive at service hot and ready. The inclined deck keeps stock neatly aligned, reducing handling time while maintaining presentation. Independent heating means you can fine-tune warmth for different batches or hold zones without impacting others, helping you maintain bite and texture consistency during peak periods.
Technical specifications
- Finish: Stainless steel with black epoxy coating
- Storage deck: Inclined design for organized bun presentation
- Heating: Heated shelf with independent resistance
- Temperature range: 30°C to 90°C
- Power: 1,160 W
- Voltage: 230 V
- Dimensions: L 953 x P 700 x H 691 mm
- Weight: 49 kg
Ideal for
- Burger stands, cafés, and quick-service restaurants needing a reliable bun warming and holding solution
- Commercial kitchens that require adjustable space to fit different bun sizes and stock levels
- Front-of-house setups where speed and presentation matter, from prep lines to assembly stations
With the BIN - PASSE-BURGER MEDIUM 95, Casselin delivers a focused, durable solution that translates into quicker service, more consistent product quality, and streamlined workflow for busy foodservice environments.