Description
Meet the Batteur Mélangeur planétaire (Planetary Mixer) — a sturdy, quiet stand mixer designed for serious home bakers and busy kitchens. Featuring a generous 6.5-liter stainless steel bowl with a practical side handle, it powers through batters and doughs with reliability and control. The matte black finish adds a sleek touch to any countertop.
Powerful, precise performance
With 11 speeds (100 to 938 rpm), you can dial in the exact pace for each task—gentle cream whipping, medium-speed batter mixing, or high-torque kneading. The planetary mixing action ensures ingredients are continually lifted from the bowl and folded back in for thorough, even results.
- Sturdy, metal gear transmission for lasting torque and consistent speed under heavy loads.
- Tilt-head with locking for easy accessory changes and safe operation.
- Protective plastic fill opening and an integrated safety switch within the head.
- Aluminum housing with a scratch-resistant coating for durability and a sleek look in matte black.
- All stainless steel attachments — 6.5-liter mixing bowl, dough hook, flat beater, and whisk — all dishwasher-safe for quick cleanup.
Capacity, power, and practical use
Designed for serious batch work, this mixer can handle:
- Pizza dough up to 2 kg
- Bread dough up to 1.5 kg
- Batch sizes from 0.2 kg up to full batters and doughs
Power and efficiency: 230V, 50 Hz, 1-phase, 350W, with a net weight of approximately 17 kg. The compact footprint (L24 x P42.5 x H42.5 cm) belies its capacity, and the bowl maximum diameter is 22 cm with a height of 21 cm.
Included attachments
- Stainless steel mixing bowl (6.5 L)
- Dough hook (stainless steel)
- Flat beater (stainless steel)
- Whisk (stainless steel)
Built for daily, heavy-duty use
Although it’s powerful, this mixer is designed for regular use rather than continuous operation. Plan for 15–30 minutes per session to protect motor longevity, and allow the mixer to cool between longer runs if you’re kneading multiple batches.
Who this is for
Ideal for active home kitchens, hobbyist bakers, aspiring pastry chefs, and small-scale bakers who need reliable power and big-batch capability without stepping up to a commercial machine. Perfect for pizza night, bread making, cake batters, and whipped creams—delivered with precise control and a quiet footprint.
Tips for best results
- Begin mixing on a low speed to prevent flour clouds, then increase to the appropriate setting for the task.
- Use the paddle for dense batters, the whisk for aeration, and the dough hook for kneading to develop gluten effectively.
- Take advantage of the tilt-head design to swap accessories quickly and safely.
- Clean stainless steel components in the dishwasher after a cool-down to keep the finish pristine.